Blue Cheese BLT Wraps


The amounts you use will depend on how many wraps you want to make. I cook for 3 on a regular basis.

Turkey Bacon

Spinach Tortilla wraps

Avacado Slices, Tomato slices, Fresh baby spinach leaves, Blue Cheese Crumbles.

Truffle Aoli, I found a great one at Williams Sonoma, or you can use regular mayo.

I use Turkey bacon (but you can use streaky bacon if you like.)  Fry bacon in pan and set aside and drain.  On Spinach tortilla wraps spread 1 tbs of Truffle Aoli or Mayo, layout 3 slices of bacon, 2 slices of avocado, 3 spinach leaves, and 2 tomato slices, sprinkle on blue Cheese crumbles. Fold up bottom of wrap and roll in both sides.  Now you have a yummy and healthy sandwich that is perfectly portable for picnic’s!


About the plaid and paisley kitchen

I am just like you, a modern woman juggling life, family, work, and always struggling to find time to work on my hobbies. As the wife of a very picky eater with very definitive likes and dislikes, (Mostly misconceptions of what something may taste like.) I can honestly say that every recipe on here is “Stevie Approved!” I am the Great-Granddaughter of German immigrants and I learned to cook in my mother’s and grandmother’s kitchens. As I grew and gained experience in my own kitchen I took the lessons I learned and branched out and started new traditions mixed with Old World styling. I was raised by a very artistic and talented mother, and if I inherited just a tad of her abilities then I consider myself very lucky. In primary and secondary schooling I was always heavily involved in art and drama. I still have a great passion for the theater. I think that a household should have a healthy dose of dramatic flair. I feel that food should be prepared with quality and fresh ingredients, and that meals should be served with love. I believe a home should be comfortable and beautiful at the same time, and that an organized home is a happy home!

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